September 1, 2009 | 3 Comments
“Brix is the first line of chocolates specifically blended to compliment wine. Based on the finest single origin chocolate from Ghana, Brix masterfully combines the outspoken character of the single origin chocolate with the smoothness of the highest quality confectionary chocolate.
The result is a blend so pure in flavor that it actually enhances those nuances found in great wines, without confusing the palate. It is sold in eight ounce bricks, meant to be fractured like a hard cheese, “Brix” is also roughly defined as the sugar content of a grape before it is harvested for wine. Thus a little play on words”